Health Sciences
Master Nutrition et sciences des aliments - parcours Nutrition Santé (NutriS)
L'Institut Agro, France
- Degree
- Master's
- Next intake
- September
Health Sciences
A second-year master (mention Biologie Santé) in nutrition and health, co-accredited between L'Institut Agro Dijon and Université Bourgogne Europe; engineering students in food can follow it as a double degree.
Faculty: L'Institut Agro Dijon | Department: Masters (co-accredited with Université Bourgogne Europe) | Duration: 1 year (M2) | Study mode: full-time; co-accredited with Université Bourgogne Europe; taught in French | Intake: September | Location: Paris, Île-de-France, France
Applications through the Université Bourgogne Europe eCandidat platform.
Intake: September
Duration: 1 year (M2)
Apply through the official page: https://ecandidat.u-bourgogne.fr/ecandidat/stylesheets/cas/accueil.faces#!accueilView
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