Engineering
Bachelor agro AGRI 360: Adaptabilité, Gestion des risques, Résiliences et Innovation en Agriculture (mention Élevage et transitions)
L'Institut Agro, France
- Degree
- Bachelor's
- Next intake
- September
Engineering
A master on transitions in environmental and agrifood systems and the management of natural resources and food systems, with M1 taught in French and M2 taught in both English and French (30 credits per semester available in English).
Faculty: L'Institut Agro Rennes-Angers | Department: Campus de Rennes | Duration: 2 years (4 semesters of 30 ECTS) | Study mode: full-time; M1 in French, M2 in English and French | Intake: September | Location: Paris, Île-de-France, France
Scientific approach through group work, interdisciplinary environmental challenges (case study), social sciences (economy, actors, organisations), languages, environmental analysis and prospective, supporting the transition to sustainable agrifood systems (agroecology, food justice, governance), transitions, actors and governance of environmental commons, project-based approaches, and a 30-ECTS master's thesis.
A B2 to C1 level in French (M1) and English (M2) is required. Selection on file completed by an interview and possibly a 45-minute written exercise. M1 applications on Mon Master (17 February to 16 March 2026).
Domestic applicants: EUR 255 a year (2026-2027). EU/EEA students in initial training Source
International applicants: EUR 3,950 a year (2026-2027). Non-EU/EEA students in initial training Source
Intake: September
Duration: 2 years (4 semesters of 30 ECTS)
Apply through the official page: https://ecandidat.institut-agro.fr
Engineering
L'Institut Agro, France
Engineering
L'Institut Agro, France
Engineering
L'Institut Agro, France
Engineering
L'Institut Agro, France
Engineering
L'Institut Agro, France
Engineering
L'Institut Agro, France
Engineering
L'Institut Agro, France
Engineering
L'Institut Agro, France
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