Ingénieur en Agronomie (Engineering degree in Agronomy) at L'Institut Agro

A generalist agronomist engineer programme in life sciences covering agriculture, agri-food and environment, to support the agricultural, agri-food and digital transition in France and worldwide. Teaching averages about 25 hours a week with about 40% practicals, tutorials and visits. CTI-accredited; RNCP level 7 (no. 40825).

Faculty: L'Institut Agro Montpellier  |  Department: Campus de La Gaillarde  |  Duration: 3 years (BSc3, MSc1, MSc2)  |  Study mode: full-time or apprenticeship; taught in French  |  Intake: September  |  Location: Paris, Île-de-France, France

What you will study

Year 1 is a common core across all disciplines; year 2 has a choice of 4 options in semester 7 and 7 pathways in semester 8, with an optional academic exchange; year 3 offers 14 options in 6 thematic groups (precision agriculture and ICT, agroecology, food science, plant breeding, biodiversity, plant protection, natural resources, markets and value chains, viticulture and oenology).

Career pathways

Graduates work across agriculture, agri-food and environment in France and abroad; 96% graduation rate (2024 graduates) and satisfaction of 4.0/5.

Official programme page