Université de Rouen Normandie campus

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Professional Licence in Hotel and Restaurant Management (Stratégies et Innovation en Hôtellerie-Restauration) at Université de Rouen Normandie

Université de Rouen Normandie, France

Programme overview

One-year work-study professional Licence at the IUT d'Évreux training graduates to manage hotel and restaurant establishments, with human resources, financial and commercial management.

Faculty: Institut Universitaire de Technologie d'Évreux  |  Duration: 1 year (180 ECTS)  |  Study mode: full-time (French); work-study (alternance) available  |  Location: Mont-Saint-Aignan, Normandie, France

Career pathways

The programme is aimed mainly at job entry.

Official programme page

Application information

Domestic applicants: EUR 142 a year (2026-2027). Principal registration fee (Licence/BUT) 2026-2027 at the national rate; excludes the 35.50 EUR university library fee and the CVEC. Source

International applicants: EUR 2,866 a year (2026-2027). Differentiated registration fee (Licence/BUT) 2026-2027 for non-EU students where it applies; excludes the 35.50 EUR library fee and the CVEC. Source

Duration: 1 year (180 ECTS)

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