Université de Montpellier campus

Engineering

Master Biologie, Agrosciences - Ingénierie et eco-COnception des Aliments (ICOA) at Université de Montpellier

Université de Montpellier, France

Programme overview

Master Biologie, agrosciences, parcours Ingénierie et éco-conception des aliments (ICOA), a two-year (120 ECTS) master's taught in French, available as initial training or apprenticeship and co-accredited by the Université de Montpellier and Institut Agro Montpellier. It sits at the interface between process engineering and food science.

Faculty: Faculté des Sciences  |  Duration: 2 years (120 ECTS)  |  Study mode: co-op; taught in French  |  Location: Montpellier, Occitanie, France

Career pathways

Continuation to a doctorate in France or abroad is possible.

Official programme page

Application information

Entry requirements

Open to holders of a Licence Sciences et technologies (Sciences chimiques et biologiques or Sciences de la vie et de la Terre), other science licences or equivalent after validation.

Duration: 2 years (120 ECTS)

Apply through the official page: https://www.monmaster.gouv.fr/

Explore more study programmes

View all study programmes →

Ready to start your study abroad journey?

Book a free consultation with our expert counsellors and take the first step towards your dream university.

Copyrights © 2026 StudyMapped. All rights reserved.