Université de Montpellier campus

Engineering

Diplôme d'ingénieur Génie Biologique et Agroalimentaire at Université de Montpellier

Université de Montpellier, France

Programme overview

Polytech Montpellier engineering degree (bac+5), specialisation Génie biologique et agroalimentaire (GBA). It trains generalist engineers for the food-processing and biological engineering sectors (biotechnology, cosmetics, nutrition-health) to run production, develop innovative products and processes, and optimise processes within regulations and environmental requirements.

Faculty: Polytech Montpellier  |  Duration: 3 years  |  Study mode: full-time  |  Location: Montpellier, Occitanie, France

What you will study

Food and biological engineering, process development, optimisation and reliability.

Career pathways

R&D engineer, production engineer, quality-safety-environment engineer, technical-sales engineer, supply-chain engineer.

Official programme page

Application information

Entry requirements

Admission into year 3: students from preparatory classes (CPGE) recruited via the POLYTECH competition; holders of L2, L3, DUT, BTS or an equivalent foreign diploma via competition on file and interview; PeiP2 students after validating their pathway.

Duration: 3 years

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