Engineering
BA Bautechnik (Kombi) (Building Technology)
University of Wuppertal, Germany
- Degree
- Bachelor's
- Next intake
- Winter semester
Engineering
University of Wuppertal, Germany
State-examination programme for food chemists, who study the composition, quality and safety of food, cosmetics and consumer goods, how ingredients and additives react during storage, preparation and processing, and the biological effects of food constituents.
Duration: 9 semesters (4.5 years) | Study mode: full-time; Staatsexamen; German-taught | Intake: Winter and summer semester | Location: Wuppertal, Nordrhein-Westfalen, Germany
Analytical methods for food constituents and contaminants, biochemistry and nutritional physiology, toxicology, microbiology and cell biology.
Work in the chemical investigation offices of the federal states, ministries and enforcement authorities, and in the food industry, importers and trade.
Interest in scientific questions. No NC. Enrolment deadlines 15 October (winter semester) and 15 April (summer semester).
Intake: Winter and summer semester
Duration: 9 semesters (4.5 years)
Apply through the official page: https://www.studierendensekretariat.uni-wuppertal.de/de/bewerbung-und-einschreibung/
Engineering
University of Wuppertal, Germany
Engineering
University of Wuppertal, Germany
Engineering
University of Wuppertal, Germany
Engineering
University of Wuppertal, Germany
Engineering
University of Wuppertal, Germany
Engineering
University of Wuppertal, Germany
Engineering
University of Wuppertal, Germany
Engineering
University of Wuppertal, Germany
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