Health Sciences
Bachelor of Science in Nursing (BScN)
University of Toronto, Canada
- Degree
- Bachelor's
- Next intake
- September
Health Sciences
MSc Nutritional Sciences is a graduate programme (Master of Science) in the Nutritional Sciences graduate unit of the School of Graduate Studies at the University of Toronto. Length: 6 sessions full-time; 12 sessions part-time. Mode of delivery: In person. A part-time option is available.
Faculty: School of Graduate Studies | Department: Nutritional Sciences | Duration: 6 sessions full-time; 12 sessions part-time | Study mode: full-time/part-time | Location: Toronto, Ontario, Canada
Coursework. Students must complete 2.0 full-course equivalents (FCEs) as follows: participation in NFS1204Y throughout their period of full-time registration and a minimum of two half courses (1.0 FCE). For students with undergraduate training in nutritional sciences, at least one of these courses must be taken in the department. Students with undergraduate
A– standing in the final two years of a bachelor's degree program or evidence of strong potential as a researcher.
Graduate applications are made online through GradApp; deadlines vary by program and are set by each graduate unit. The application fee is CDN $135, non-refundable, and a supplementary application fee may apply depending on the program.
Apply through the official page: https://future.utoronto.ca/applying
Health Sciences
University of Toronto, Canada
Health Sciences
University of Toronto, Canada
Health Sciences
University of Toronto, Canada
Health Sciences
University of Toronto, Canada
Health Sciences
University of Toronto, Canada
Health Sciences
University of Toronto, Canada
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