University of Nebraska-Lincoln campus

Engineering

Graduate Certificate in Food Safety and Defense at University of Nebraska-Lincoln

University of Nebraska-Lincoln, United States

Programme overview

Protecting the human food supply from accidental or deliberate contamination of pathogenic microbes and toxicants The Food Safety & Defense online graduate certificate program is an inter-institutional certificate program offered as part of the Great Plains Interactive Distance Education Alliance (GPIDEA / AG IDEA), in cooperation with Iowa State University, Kansas State University, and the University of Missouri.

Department: Food Science And Technology  |  Duration: 12 credit hours  |  Study mode: online  |  Location: Lincoln, NE, United States

Official programme page

Application information

Entry requirements

Graduate Studies requirements for all programmes: online application, unofficial transcripts (all college-level records for international applicants), and verification of English proficiency if the applicant's native language is not English. Programme-specific: Resume/CV Personal Statement: One-page statement including your professional goals and how enrolling in this program will assist you in meeting your professional goals. Letters of Recommendation: At least 1, up to 3. Certificate programs are not considered degree programs, additionally, coursework for this program is delivered primarily online, so international students should be aware that admission to this program is ineligible for immigration forms for an F-1 student visa. Deadlines: July 15 for Fall (August) Admission December 15 for Spring (January) Admission April 1 for Summer (May) Admission

Tuition is charged per credit, so the total depends on the modules you register for each year. Current fees are listed in the official fee schedule.

Duration: 12 credit hours

Apply through the official page: https://go.unl.edu/gradapp

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