MSc (Research) Ageing, Health & Welfare at University of Glasgow

Programme overview

MSc (Research) in Ageing, Health & Welfare addresses questions in the fundamental biology of ageing, animal welfare and food security, including how ageing occurs and affects health, how animals cope with pollutants and how sustainable animal production can protect health and welfare.

Faculty: College of Medical, Veterinary & Life Sciences | Duration: 1 year full-time; 2 years part-time | Location: Glasgow, Scotland, United Kingdom

What you will study

Individual research projects are tailored around the expertise of principal investigators, using approaches such as field and laboratory experiments, epidemiology, mathematical, computational and statistical modelling, bioinformatics, physiology, molecular biology, parasitology, immunology and polyomics.

Official programme page

Application information

Entry requirements

Usually a 2.1 honours degree. Applicants submit academic transcripts and degree certificates, CV, MVLS cover letter and two references (one academic, the other academic or professional). English language (applicants from non-English speaking countries as defined by the UK Government): IELTS Academic 7.0 overall with no subtest below 6.5 (General Training not accepted); TOEFL iBT 98 overall for tests taken from 21 January 2026 (96 overall with Reading, Listening and Speaking at least 23 and Writing at least 24 for earlier tests); PTE Academic (test centre only) 70 overall with Reading 62, Listening 62, Speaking 75, Writing 68. Tests must be within 2 years 5 months of programme start and met in a single sitting.

Domestic applicants: GBP 5,238 a year (2026/27). UK full-time annual tuition fee for 2026/27; the 2027/28 UK fee is to be confirmed. Part-time study is half the full-time fee. Source

International applicants: GBP 33,708 a year (2027/28). International and EU full-time annual tuition fee; part-time study is half the full-time fee. Bench fees (research support costs) may apply separately. Source

Intake: September

Duration: 1 year full-time; 2 years part-time

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