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Health Sciences

Precision Nutrition (Graduate Certificate) at University of Connecticut

University of Connecticut, United States

Programme overview

The Department of Nutritional Sciences offers a 12-credit online graduate certificate program in Precision Nutrition. The program is designed for individuals working in healthcare, private practice, and industry and provides advanced knowledge in human nutrition, nutritional genetics and genomics, and metabolism. The certificate’s integrated curriculum establishes the foundation essential to developing individualized dietary recommendations for the promotion of health and prevention of chronic disease.

Department: Department of Nutritional Sciences  |  Duration: 12 credits  |  Study mode: full-time  |  Location: Storrs, CT, United States

What you will study

Listed courses include Macronutrient Metabolism; Vitamins and Minerals; Precision Nutrition.

Official programme page

Application information

Entry requirements

Graduate School (university-wide): bachelor's degree from a regionally accredited institution (or equivalent); cumulative GPA of 3.0 or higher for the degree, or equivalent GPA tests on recent coursework; international applicants meet equivalent standards with official transcripts; individual programmes set additional application requirements and a competitive record is needed.

Tuition is charged per credit, so the total depends on the modules you register for each year. Current fees are listed in the official fee schedule.

Duration: 12 credits

Apply through the official page: https://gradcatalog.uconn.edu/graduate/admission/

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