University College London (UCL) campus

Health Sciences

Eating Disorders and Clinical Nutrition MSc at University College London (UCL)

University College London (UCL), United Kingdom

Programme overview

The Eating Disorders and Clinical Nutrition MSc is the only graduate course dedicated to the assessment, treatment and management of eating disorders and clinical nutrition.

Faculty: Faculty of Medical Sciences  |  Duration: 1 calendar year; 2 calendar years  |  Study mode: full-time / part-time  |  Intake: September 2027  |  Location: London, England, United Kingdom

What you will study

In Term 1, you will study Fundamentals of Nutrition and Metabolism, Practical Nutrition Assessment and Experimental Design… Modules include: Fundamentals of Nutrition and Metabolism; Disease and Disordered Eating; Therapeutic Aspects of Nutrition; Practical Nutritional…

Career pathways

Graduates of this course progress into a wide range of careers across healthcare, research, academia, policy and service…

Official programme page

Application information

Entry requirements

A minimum of an upper second-class Bachelor’s degree in a biological science, medical or healthcare discipline, including psychology, from a UK university or an overseas qualification of an equivalent standard. English language requirement: UCL Level 1.

Domestic applicants: GBP 18,400 a year (2027/28). Annual tuition Source

International applicants: GBP 40,800 a year (2027/28). Annual tuition Source

Intake: September 2027

Duration: 1 calendar year; 2 calendar years

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