University College London (UCL) campus

Health Sciences

Clinical and Public Health Nutrition MSc at University College London (UCL)

University College London (UCL), United Kingdom

Programme overview

This full-time Clinical and Public Health Nutrition MSc focuses on the problems of over- and under-nutrition, which apply to most developed nations as well as those undergoing rapid transformation.

Faculty: Faculty of Medical Sciences  |  Duration: 1 calendar year; 2 calendar years  |  Study mode: full-time / part-time  |  Intake: September 2027  |  Location: London, England, United Kingdom

What you will study

On this full-time course, you will complete eight core modules worth 120 credits and a research project worth 60… Modules include: Disease Related Malnutrition; Fundamentals of Nutrition and Metabolism; Disease and Disordered Eating; Therapeutic Aspects of Nutrition;…

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Application information

Entry requirements

A minimum of an upper second-class Bachelor’s degree in a biological science, medical or healthcare discipline from a UK university or an overseas qualification of an equivalent standard. English language requirement: UCL Level 1.

Domestic applicants: GBP 18,400 a year (2027/28). Annual tuition Source

International applicants: GBP 40,800 a year (2027/28). Annual tuition Source

Intake: September 2027

Duration: 1 calendar year; 2 calendar years

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