Université Toulouse - Jean Jaurès campus

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Licence Tourisme - Tourism, Hospitality and Food Studies (THFS) at Université Toulouse - Jean Jaurès

Université Toulouse - Jean Jaurès, France

Programme overview

Bachelor's (L3) in Tourism, Hospitality and Food Studies (THFS), taught exclusively in English on the Toulouse campus, organised around tourism, hospitality and food with practical and theoretical skills.

Study mode: Full-time; taught in English  |  Location: Toulouse, Occitanie, France

What you will study

Third-year students work on a project in the three themes of tourism, hospitality and food.

Career pathways

Executive assistant, branch manager and other roles in tourism, hospitality and food, depending on the major or continuing to a master's.

Official programme page

Application information

Entry requirements

Selection is by written application and interview; eligible: students who completed a two-year university course in sociology, social sciences, geography, agribusiness, foreign languages and related fields. Non-European students apply through Études en France. Application route: applications for direct entry into later years through eCandidat; non-EU applicants apply through Études en France.

EUR 178 a year (2026-2027). National registration fee (droit de scolarité plus library fee) for the diploma level; the university does not apply differentiated fees to non-EU students. CVEC student contribution excluded. Source

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