Université de Montpellier campus

STEM

Master Nutrition et Sciences des Aliments - Nutrition Internationale (NI) at Université de Montpellier

Université de Montpellier, France

Programme overview

Master Nutrition et sciences des aliments, parcours Nutrition internationale (NI), a two-year (120 ECTS) programme taught in French at the Faculté de pharmacie training specialists in public nutrition (population studies) and international nutrition, mainly to work in and with countries of the South.

Faculty: Faculté de pharmacie  |  Duration: 2 years (120 ECTS)  |  Study mode: full-time; taught in French  |  Location: Montpellier, Occitanie, France

What you will study

Analysis of nutritional situations in populations: nature of problems, scale, distribution, determinants.

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Application information

Entry requirements

Target public: L3 in science, nutrition, food, sociology; L3 level in health professions or food industry schools.

Duration: 2 years (120 ECTS)

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