Université de Montpellier campus

STEM

Master Nutrition et Sciences des Aliments - Nutrition et Compléments Alimentaires (NCA) at Université de Montpellier

Université de Montpellier, France

Programme overview

Master Nutrition et sciences des aliments, parcours Nutrition et compléments alimentaires (NCA), a two-year (120 ECTS) programme taught in French at the Faculté de pharmacie, orienting students to nutrition research and preparing professional entry into the food-supplement industry.

Faculty: Faculté de pharmacie  |  Duration: 2 years (120 ECTS)  |  Study mode: full-time; taught in French  |  Location: Montpellier, Occitanie, France

Career pathways

Food industry, international organisations and NGOs, competent administrations (such as AFSSA).

Official programme page

Application information

Entry requirements

Target public: L3 in science, nutrition, food, sociology; L3 level in health professions (medicine, pharmacy) or food industry schools.

Duration: 2 years (120 ECTS)

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