Université de Montpellier campus

STEM

Licence professionnelle Métiers de la Santé : Nutrition, Alimentation - Nutrition et Alimentation Humaine at Université de Montpellier

Université de Montpellier, France

Programme overview

Licence professionnelle Métiers de la santé : nutrition, alimentation, Nutrition et alimentation humaine (NAH), delivered by the Faculté de pharmacie and IUT Montpellier-Sète and open only by apprenticeship. It builds skills to manage activities linked to socio-economic, health and regulatory changes in food, in services to people and industry.

Faculty: Faculté de pharmacie, IUT Montpellier-Sète  |  Study mode: full-time; taught in French  |  Location: Montpellier, Occitanie, France

What you will study

Human nutrition and food.

Career pathways

Professional entry is the aim; students may continue to master's or specialised engineering school.

Official programme page

Application information

Entry requirements

Online application via eCandidat in three validated steps, starting with eligibility of the file (bac+2 required).

Apply through the official page: https://candidature.umontpellier.fr/candidature/

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