BSc Bioeconomy at Technical University of Munich

In light of the climate crisis, scarcity of raw materials, and changing consumer behavior, the shift towards a sustainable resource and technology management is imperative. Students of the Bachelor’s program in Bioeconomy learn to shape the social and economic transformation towards sustainability. Students of the English-taught Bachelor’s degree program in Bioeconomy (B.Sc.) at TUM’s Straubing Campus learn all the basics needed to organize and shape the social and economic transformation towards sustainability. Taught at Straubing.

Faculty: TUM Campus Straubing for Biotechnology and Sustainability  |  Duration: 6 semesters (3 years)  |  Study mode: full-time; English-taught  |  Intake: Winter Semester (October)  |  Location: München, Bayern, Germany

What you will study

In the first two semesters, important mathematical, natural science, environmental economics, and macroeconomic fundamentals are taught. From the third semester onwards, knowledge from the main areas of chemistry, physics, biology, and business administration / economics is deepened. In the fifth semester, a focus is set based on elective modules.

Official programme page