Nutritional Science MSc at Northumbria University

Programme overview

The importance of good nutrition as a key facet of healthy living is very high on the public health and scientific agendas. Our Nutritional Science Masters degree is accredited by the Association for Nutrition. We aim to guide you to an in-depth understanding of this academic discipline.

Faculty: School of Geography and Natural Sciences | Duration: 1 year Full Time; 2 years Part Time | Study mode: full-time / part-time | Intake: September 2027 | Location: Newcastle upon Tyne, England, United Kingdom

What you will study

Core modules: Graduate Science Research Methods, Applied Sciences Research Project, Foundations of Human Nutrition, Advanced Human Nutrition, Contemporary Issues in Food and Nutrition, Professional Nutrition Skills.

Official programme page

Application information

Entry requirements

Applicants should normally have: A minimum of a 2:2 honours degree related to biology, or a science degree including components of biology and/or nutrition. International qualifications: English language requirements: International applicants are required to have a minimum overall IELTS (Academic) score of 6.5 with 6 in each component (or approved equivalent*).

Domestic applicants: GBP 10,200 for the whole programme (2027/28). Full UK course fee for 2027/28 entry. Source

International applicants: GBP 21,500 for the whole programme (2027/28). Full international course fee for 2027/28 entry. Source

Intake: September 2027

Duration: 1 year Full Time; 2 years Part Time

Apply through the official page: https://sits.northumbria.ac.uk/live/sits.urd/run/siw_ipp_lgn.login?process=siw_ipp_app&code1=DTFNLS6&code2=0013

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