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Certificate of Technical Studies - Brewing Science at University of Montana

University of Montana, United States

Programme overview

Certificate of Technical Studies - Brewing Science is an undergraduate certificate programme of 13 credit hours in College of Science.

Faculty: College of Science  |  Duration: 13 credit hours  |  Location: Missoula, MT, United States

What you will study

13 credit hours. Required courses include Principles of Living Systems; Introduction to General Chemistry; Introduction to Brewing Science; Brewing Science.

Official programme page

Application information

Entry requirements

University-level admission applies (University of Montana undergraduate admission; no separate programme-specific application is listed unless noted).

Duration: 13 credit hours

Apply through the official page: https://umontana.edu/apply.php

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