University of Ghana campus

Engineering

Bachelor of Science in Food Processing Engineering at University of Ghana

University of Ghana, Ghana

Programme overview

Food Process Engineering is a scientific multidisciplinary field dealing with the development and refinement of food products for human and animal consumption. As a scientific discipline, Food Process Engineering encompasses the practical application of science to develop efficient industrial production, packaging, storage, and marketing of wholesome and convenient foods. Education in Food Process Engineering includes training in materials science [rheology, mass transfer properties, and thermal and electrical food properties] applied mathematics, quality control, engineering design of food process, and microbiological applications in food processing. Experts in Food Process Engineering work in academia, the public sector and industry with the primary role of assessing the problems concerning food production, food quality, process and plant design and food regulation.

College: College of Basic and Applied Sciences  |  School: School of Engineering Sciences  |  Duration: 4 years  |  Location: Legon, Accra (Ghana)

What you will study

First-year foundations lead into core disciplinary modules, practicals/studio/clinical work, research methods and a final-year project or dissertation. Exact course codes vary by academic year, confirm the current structure on the official catalogue before you apply.

Career pathways

Engineering design and maintenance, manufacturing, agri-processing, energy, construction support, graduate engineering roles and research. Confirm graduate destinations with the faculty office.

Visit the School of Engineering Sciences page · UG programme catalogue.

Application information

WASSCE / SSSCE (Ghanaian applicants)

Core: Credit passes (A1 to C6 WASSCE / A to D SSSCE) in English Language, Core Mathematics, Integrated Science and Social Studies. Electives: Credit passes in Elective Mathematics, Physics and Chemistry (or Biology for life-science options), with an overall WASSCE aggregate not exceeding 24 for the six best relevant subjects. A-Level/IB: Three relevant A-Level subjects (see programme-specific combination) or IB Higher Levels with English and Mathematics at SL, plus five O-Level/IGCSE passes including English and Maths.

Meeting the minimum does not guarantee admission, competitive programmes set higher cut-offs each year. Check cut-off points and the programme-specific elective list before applying.

View on UG admissions

Tuition is published yearly by UG Academic Affairs in the official Schedule of Fees and differs for Ghanaian vs international students, and for regular vs distance/fee-paying routes. Budget additionally for residential facility user charges, practical/clinical levies, field trips and professional exams where applicable.

UG Schedule of Fees · Students Financial Aid Office (need-based scholarships, UG sponsorship, work-study for eligible Ghanaian students).

Main intake: August/September each academic year. Duration: 4 years.

  • Undergraduate Ghanaian(College of Health Sciences - Selected programmes) • Bachelor of Dental Surgery • Bachelor of Medicine and Bachelor of Surgery (MBChB) • BSc. Diagnostic Radiography • BSc. Dietetics • BSc. Medical Laboratory Sciences • BSc. Midwifery, opens 2026-04-16; closes 2026-07-24.
  • Diploma to Degree Programmes (Regular), opens 2026-04-16; closes 2026-08-21.
  • Ghanaian Applicants with Foreign Background, opens 2026-04-16; closes 2026-08-21.
  • Undergraduate Ghanaian(Except Applicants to the above selected College of Health Sciences), opens 2026-04-16; closes 2026-09-08.

Confirm the live table on admissions.ug.edu.gh/deadlines.

  1. Check entry requirements and cut-offs for your route (WASSCE, A-Levels, IB, diploma-to-degree, mature, international).
  2. Buy the UG e-voucher and create an applicant profile on the admissions portal.
  3. Select Bachelor of Science in Food Processing Engineering, upload results, transcripts and ID, and submit before the deadline.
  4. Track the portal for shortlisting, interviews/auditions (where applicable) and offer letters.

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