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Engineering

MS Poultry Science at University of Arkansas

University of Arkansas, United States

Programme overview

The MS in Poultry Science requires 24 coursework hours, six thesis hours, a comprehensive final exam and a manuscript suitable for a refereed journal.

Faculty: Graduate School  |  Department: Department of Poultry Science  |  Duration: At least 24 coursework hours plus 6 thesis hours  |  Study mode: full-time  |  Location: Fayetteville, AR, United States

What you will study

Courses include Poultry Diseases, Poultry Nutrition, Applied Poultry Food Safety, Egg and Meat Technology and Integrated Poultry Management Systems, with graduate seminar.

Official programme page

Application information

Entry requirements

Poultry Science MS/PhD: a B.S. with a major or equivalent in a poultry science area; at least three letters of recommendation; GRE scores. 3.0 GPA required for the degree.

Requirements published at program group level.

Tuition is charged per credit, so the total depends on the modules you register for each year. Current fees are listed in the official fee schedule.

Graduate entry terms: Fall, Spring and Summer sessions.

Graduate School application deadlines: August 1 for fall, December 1 for spring, April 15 for summer sessions; some departments set earlier deadlines. The application fee is $60 for new applicants; $30 for returning UA graduate students.

Law (JD): priority application deadline April 15, with rolling review after that date; admission is for the full-time program in the fall.

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