BUT Génie biologique at Université du Littoral Côte d'Opale

BUT training students to carry out biological, chemical and microbiological analyses, run technological studies and work on new product design, in two parcours: Sciences de l'aliment et biotechnologie (food production, cosmetics, pharmaceuticals, biotechnology, quality) and Sciences de l'Environnement et Ecotechnologies (environment, industry, HSE). Taught at Boulogne-sur-Mer (Centre Universitaire du Musée).

Faculty: IUT du Littoral Côte d'Opale  |  Duration: 3 years  |  Study mode: full-time (French)  |  Location: Dunkerque, Hauts-de-France, France

What you will study

Biological analysis and experimentation in biological engineering; in the food and biotechnology track, quality, hygiene, safety and environment management, production of foods and biomolecules and innovation; in the environment track, management of natural and anthropised environments, pollution treatment and circular economy.

Career pathways

Food and biotechnology track: R&D, industrial HSE, methods, production management and equipment operation; environment track: laboratory analysis, water industries, eco-industrial supervision, industrial HSE, urban environment management and natural areas.

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