Université de Bretagne Occidentale campus

Engineering

BUT Biological Engineering - Food Science and Biotechnology at Université de Bretagne Occidentale

Université de Bretagne Occidentale, France

Programme overview

Three-year BUT in biological engineering with a food science and biotechnology pathway.

Faculty: IUT de Brest  |  Duration: 3 years (BUT)  |  Study mode: French  |  Intake: September  |  Location: Brest, Bretagne, France

What you will study

Year 1 competence 'carry out analyses in the field of biology' with elementary analyses, chemistry and structural biochemistry.

Official programme page

Application information

Entry requirements

Baccalauréat or equivalent; application via Parcoursup.

Domestic applicants: EUR 178 a year (2026/2027). National registration fee for EU/EEA students; excludes the CVEC (105 EUR). Source

International applicants: EUR 2,902 a year (2026/2027). Differentiated fee for non-EU/EEA students unless exempt; excludes the CVEC (105 EUR). Source

Intake: September

Duration: 3 years (BUT)

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