Universität Hamburg campus

STEM

BSc Food Chemistry (Lebensmittelchemie) at Universität Hamburg

Universität Hamburg, Germany

Programme overview

Bachelor's programme in chemistry and food chemistry with a focus on chemical analysis, at the Hamburg School of Food Science, training in chromatographic and spectroscopic methods.

Faculty: Faculty of Mathematics, Informatics and Natural Sciences  |  Duration: 6 semesters (3 years)  |  Study mode: German-taught  |  Intake: Winter semester  |  Location: Hamburg, Hamburg, Germany

What you will study

Six semesters of lectures, exercises, practicals and seminars: introductory phase (chemistry, mathematics, physics) and a deepening phase.

Career pathways

Qualifies for a master's programme; the bachelor's degree is recognised as the first part of the state examination.

Official programme page

Application information

Entry requirements

Admission is restricted (NC). Application period: 01.06. to 15.07..

Intake: Winter semester

Duration: 6 semesters (3 years)

Explore more study programmes

View all study programmes →

Ready to start your study abroad journey?

Book a free consultation with our expert counsellors and take the first step towards your dream university.

Copyrights © 2026 StudyMapped. All rights reserved.