Engineering
Agriculture eLearning Development Graduate Certificate
Texas A&M University, United States
- Degree
- Postgraduate
Engineering
Texas A&M University, United States
A certificate for graduate students interested in food microbiology, HACCP, sanitation, regulatory affairs and quality control or assurance, open to students pursuing any graduate degree at Texas A&M.
Faculty: College of Agriculture and Life Sciences | Department: Animal Science | Study mode: full-time | Location: College Station, TX, United States
12 semester credit hours: four courses from ANSC 657 HACCP, DASC 606 Microbiology of Foods, ANSC 637 Food Safety Policy, ANSC 697 Applied Microbiology for Foods of Animal Origin, VIBS 615 Food Hygiene and VTPP 619 Food Toxicology II.
Open to students pursuing any graduate degree at Texas A&M; declare through the departmental graduate advisor.
Tuition is charged per credit, so the total depends on the modules you register for each year. Current fees are listed in the official fee schedule.
Engineering
Texas A&M University, United States
Engineering
Texas A&M University, United States
Engineering
Texas A&M University, United States
Engineering
Texas A&M University, United States
Engineering
Texas A&M University, United States
Engineering
Texas A&M University, United States
Engineering
Texas A&M University, United States
Engineering
Texas A&M University, United States
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