Stellenbosch University campus

Engineering

Master of Science in Agriculture in Horticultural Science at Stellenbosch University

Stellenbosch University, South Africa

Programme overview

The Master of Science in Agriculture in Horticultural Science combines a research thesis with a modular component, and is offered full coursework-and-research on the Stellenbosch campus. Research themes include growth and development of deciduous fruit, citrus and fynbos, flower initiation, dormancy and postharvest physiology, and physiological abnormalities in fruit and protea foliage.

Faculty: Faculty of AgriSciences  |  Department: Horticultural Science  |  Duration: Two years  |  Location: Stellenbosch, Western Cape, South Africa

What you will study

Compulsory modules are Biometry and Biometrical applications (821, 8 credits) and a Master's thesis in Horticultural Science (871, 172 credits). The modular component builds generic research competencies and the student deepens plant physiology knowledge through self-study.

Official programme page

Application information

Entry requirements

An applicable BScAgric degree with an average final mark of 60% for the major subject. Supporting documents: CV with three referees, evidence of written academic work, and a one-page motivational letter. Selection is competitive; meeting minimum requirements does not guarantee admission.

The application fee is R100 for South African citizens, permanent residents and refugee, asylum seeker and diplomatic status holders, and R400 for international applicants. Stellenbosch Business School applicants pay R1050 for the MBA and R850 for other SBS programmes. Some applicants are exempt; application fees are non-refundable.

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