Engineering
North Carolina State University, United States
The Associate of Applied Science (AAS) degree in Livestock and Poultry Management is designed for students with an interest in working with various livestock (dairy, beef, and swine) and poultry (broiler, turkey, and commercial egg) species after graduation. This program prepares graduates for entry-level management positions in live production, technical consultation or with allied industries.
Faculty: College of Agriculture and Life Sciences | Study mode: full-time | Location: Raleigh, NC, United States
The plan of study totals 64 credit hours. Courses listed in the plan include: ANS 101 Introduction to Livestock and Poultry Industries; ANS 241A Introduction to Meat and Poultry Processing; ANS 103 Beef Production; ANS 104 Swine Production and Management; ANS 108 Small Ruminant Production; ANS 102 Animal Feeds and Nutrition.
Career titles listed include: Animal Nutritionist, Hatchery Manager, Feed Sales Agent, Poultry Producer, Food Processing Manager, Product Engineer, Food Safety Inspector.
Admission to the Agricultural Institute two-year Associate of Applied Science programme is through the NC State undergraduate application.
Tuition is charged per credit, so the total depends on the modules you register for each year. Current fees are listed in the official fee schedule.
Apply through the official page: https://admissions.ncsu.edu/apply/
Engineering
North Carolina State University, United States
Engineering
North Carolina State University, United States
Engineering
North Carolina State University, United States
Engineering
North Carolina State University, United States
Engineering
North Carolina State University, United States
Engineering
North Carolina State University, United States
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