Engineering
The M.Sc. in Food Science and Agricultural Chemistry is a 45-credit programme combining graduate courses with a research thesis. Residence time is three academic terms for unqualified entry.
Faculty: Faculty of Agricultural and Environmental Sciences | Department: Food Science and Agricultural Chemistry | Duration: Three academic terms (residence time, unqualified entry) | Location: Montreal, Quebec, Canada
Graduate courses and a research thesis (45 credits).
Duration: Three academic terms (residence time, unqualified entry)
Engineering
McGill University, Canada
Engineering
McGill University, Canada
Engineering
McGill University, Canada
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