Engineering
This 45-credit non-thesis M.Sc. is for candidates seeking further training in Food Science without independent research. Credits are obtained through graduate courses.
Faculty: Faculty of Agricultural and Environmental Sciences | Department: Food Science and Agricultural Chemistry | Duration: Three academic terms (residence time) | Location: Montreal, Quebec, Canada
Graduate coursework totalling 45 credits.
Duration: Three academic terms (residence time)
Engineering
McGill University, Canada
Engineering
McGill University, Canada
Engineering
McGill University, Canada
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