Engineering
The Food Production and Environment domain (63 credits including core) addresses the interaction between food production and the environment, including biodiversity loss, biofuels versus food, non-point source pollution and loss of arable land to urbanization. Open only to students in the Major in Environment program.
Faculty: Bieler School of Environment | Department: Bieler School of Environment | Location: Montreal, Quebec, Canada
Part of the 63-credit Major in Environment (B.Sc.(Ag.Env.Sc.) or B.Sc.), taken with the Bieler School of Environment core courses.
Engineering
McGill University, Canada
Engineering
McGill University, Canada
Engineering
McGill University, Canada
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