MSc Nutrition in Practice at Leeds Beckett University

Programme overview

Nutrition is constantly developing and is a diverse area of study and employment. You’ll become an expert in food and nutrition on this accredited course. Study a constantly developing and diverse subject

Faculty: School of Health | Duration: 2 years part-time | Study mode: full-time, part-time | Intake: 20 Sep 2027 | Location: Leeds, England, United Kingdom

What you will study

Year 1 core modules: Nutrition Advances in Practice, Lifestyle Disease & Social Context, Research Methods for Nutrition, Nutritional Epidemiology, Enterprise in Public Health Nutrition, Food Systems & Policy, Research & Practice Development, Professional & Collaborative Practice. Year 2 core modules: Nutrition Work Placement (non-credit bearing).

Career pathways

You’ll be prepared for a variety of jobs upon completion of your course such as:

Official programme page

Application information

Entry requirements

Applicants should either have at least a second class honours degree in the cognate subjects of Clinical Sciences, Biomedical Sciences, Sports Science, Sports & Exercise Science, Nutrition, Health or Psychology, at least a second class honours degree in a non-cognate subject supported by evidence of an aptitude for the subject applied for, or have equivalent experience or training, normally from within the work environment. All applications should be supported by a reference; Please note the IELTS requirement for this course are IELTS 6.5 with no skill below 6.0. 5 with no skill below 6.0.

Domestic applicants: GBP 8,930 a year (2027/28). Studying part-time gives you the flexibility to learn at your own pace. Source

International applicants: GBP 8,930 a year (2027/28). Studying part-time gives you the flexibility to learn at your own pace. Source

Intake: 20 Sep 2027

Duration: 2 years part-time

Apply through the official page: https://myapplication.leedsbeckett.ac.uk

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