BA International Hospitality Management at Edinburgh Napier University

Entry requirements

Year 1 entry. Our entry requirements indicate the minimum qualifications with which we normally accept students. Competition for places varies from year to year and you aren't guaranteed a place if you meet the minimum qualifications. Can I make an appointment with an advisor to discuss further about the admission process? If you want to get more information on the admission process, please get in touch with the undergraduate admissions team by submitting an enquiry form above. Minimum Year 3. HND: Pass HND in Hospitality or Professional Cookery with grades BB at SCQF Level 8 in the graded unit(s). We welcome applications from students studying a wide range of international qualifications. Entry requirements by country Please note that international students are unable to enrol onto the following courses: BM Midwifery/MM Midwifery MSc Nursing courses All Graduate Apprenticeship courses See who can apply for more information on Graduate Apprenticeship courses. We’re committed to admitting students who have the potential to succeed and benefit from our programmes of study. UCAS code: N225.