Licence Sciences et technologies parcours Agro-industries En alternance at Conservatoire national des arts et métiers (Cnam)

Cnam Licence Sciences, technologies, sante, Sciences et technologies, Agro-industries pathway (level 6, RNCP39690), completed as an L3 year in alternance in an agro-industry company, preparing technicians and assistant engineers for food and agro-industrial production and laboratories.

Duration: 180 ECTS credits (L3, work-study)  |  Study mode: co-op (language of instruction: French)  |  Location: Paris, Île-de-France, France

What you will study

L3 units include Technologies of agro-industry sectors (6 ECTS), General microbiology, Food formulation and one-health alternatives, Formulation practicals, Food microbiology and safety, Nutritional qualities and sensory perception, Quality management and risk control, Toxicology and physical, chemical and allergen hazards, and Applied mathematics.

Career pathways

Food-industry quality technician; control laboratory technician; biochemist technician in control or industrial analysis laboratories; physico-chemical analyses officer; assistant production engineer.

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