Case Western Reserve University campus

Health Sciences

Graduate Certificate in Nutrition for Health Care Professionals at Case Western Reserve University

Case Western Reserve University, United States

Programme overview

This transcriptable certificate requires 15 credit hours of coursework, which can be counted toward a Master of Science in Nutrition, and a GPA of 3.0 for successful completion. No transfer courses or work experience may be used in lieu of credit courses. Students may complete either the Certificate in Maternal and Child Nutrition or the Certificate in Nutrition for Health Care Professionals but not both.

Faculty: School of Medicine  |  Duration: 15 credit hours  |  Study mode: full-time  |  Location: Cleveland, OH, United States

What you will study

Certificate Requirements: Students must maintain an average GPA of 3.0 to successfully complete this 15 credit hour certificate. Students may complete either the Certificate in Maternal and Child Nutrition or the Certificate in Nutrition for Health Care Professionals but not both.

Official programme page

Application information

Tuition is charged per credit, so the total depends on the modules you register for each year. Current fees are listed in the official fee schedule.

Duration: 15 credit hours

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