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Graduate Certificate in Food Studies at Boston University

Boston University, United States

Programme overview

Ideal for students and professionals who are considering a career change or seeking to enhance their credentials, the Graduate Certificate in Food Studies program at Boston University’s Metropolitan College provides a solid foundation in food studies and connections to a vibrant food-focused community of scholars and students.

Faculty: Metropolitan College  |  Study mode: full-time  |  Location: Boston, MA, United States

What you will study

Offered on the Charles River Campus or online, the four-course Food Studies certificate is a good choice for those who may not be in a position to commit to a full degree program.

Official programme page

Application information

Entry requirements

For current admissions information, please visit the Metropolitan College website. A total of four courses (16 units) is required, including: Two courses chosen from the following:

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