Bells University of Technology, Otta campus

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MSc Food Science and Technology at Bells University of Technology, Otta

Bells University of Technology, Otta, Nigeria

Programme overview

The MSc Food Science and Technology is a master's programme offered at Bells University of Technology by the Department of Food Science and Technology in the College of Food, Agricultural Science and Technology, Otta, Ogun State. It runs for 3-6 semesters.

MSc Food Science and Technology is listed on the official Postgraduate School page of Bells University of Technology.

Level: Master's  |  Faculty: College of Food, Agricultural Science and Technology  |  Department: Food Science and Technology  |  Duration: 3-6 semesters  |  Location: Otta, Ogun State

Official programme page

Application information

Entry requirements

O-level: Five credit passes at not more than two sittings including English Language and Mathematics. Bachelor's degree, at least Second Class Lower, in a relevant field; Third-Class or HND holders may be considered with a relevant university PGD.

Intake: Annual intake (UTME and direct entry); postgraduate applications via the Postgraduate School portal

Duration: 3-6 semesters

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